beetroot
Beetroot contains a high concentration of organic iron with perfect absorption and utilization. It also contains natural zinc and potassium. Betanin gives its colour.
rosehip
Rosehip is well-known as a rich source of vitamin C. Vitamin C is essential for the optimal absorption and utilization of iron in the body. It is also rich in minerals and vitamin A, -B1, -B2, -P and -K.
Active
Components
blackcurrant leaf
Blackcurrant leaf is rich in natural Iron. It is also rich in calcium, magnesium, sodium, potassium, manganese and vitamins A, -B1, -B2, -E, -C. Its bioflavonoids and polyphenols promote the utilization of vitamin C.
vitamin c
Vitamin C is essential for the absorption and utilization of iron in the body.
iron
Ferric citrate is a natural form of iron. It is put into our product for balancing and optimizing the optimal level of iron.
grapeseed
Grapeseed oil is rich in vitamin C, -E, – F and bioactive flavonoids-, and chlorophyll which support the absorption of iron in the body.
corn germ
Corn germ oil is also rich in bioflavonoids, chlorophyll, vitamins, minerals and omegas.
parsley
Parsley is extremely rich in Iron and Vitamin C. Contains a lot of bioflavonoids, carotenoids and phytoestrogens.